Description
Catherine Marshall Pinot Noir "On Sandstone Soils", Western Cape, South Africa, 2021
Grape: Pinot Noir, hand picked, wild ferment, basket pressed, 9-12 months' ageing in new and used Burgundian oak barrels.
Producer Tasting Note:
Fresh pomegranate jewels, cranberry and red cherry top notes with underlying ferrous savoury aromatics. Mouth filling red fruit supported by dry, suedey tannins for texture and complexity. The lightest and most delicate of Cathy Marshall's three Pinot Noir.
Critical Acclaim:
Awarded 93 points Tim Atkin MW, and 4½ Stars (92 points) John Platter Wine Guide
Food Match: Prawns, oily white fish, Sashimi/Sushi, mushroom risotto, paella, Mediterranean style vegetables.
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Additional Details
- SKU:
- AF24AR21
- Size:
- 75Cl
- ABV:
- 13%
- Closure:
- Cork
- Drink:
- Drinking well now
- Bottled:
- Winery
- Vintage:
- 2021
- Influence of Oak:
- Moderate
- Country:
- South Africa
- Primary Grape/Blend:
- Pinot Noir
- Case Deals:
- Available
- Appellation:
- Western Cape
- Vegan or Vegetarian:
- Vegan
