23rd Apr 2015
Save the date: Summer Wine Festival - Thursday 4th June 2015
Date: Thursday 4th June 2015Time: From 6pmLocation: The Stables, Nuthurst Grange, Nuthurst Grange Lane, Solihull B94 5NL …
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Date: Thursday 4th June 2015Time: From 6pmLocation: The Stables, Nuthurst Grange, Nuthurst Grange Lane, Solihull B94 5NL …
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21st Apr 2015
We do not propose to bombard you with emails every day of this campaign, we will send out our selections of the new releases at the end of each week.Please DO email back with any wish lists as we c…
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13th Apr 2015
This is my fourth En Primeur campaign since returning to work with the family business. When I left in 2000 En Primeur was a great way of buying good wines. It was simple buy two cases. When the win…
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2nd Mar 2015
It’s been Burgundy month here at Frazier’s. And while we are not fans of the recently released 2013 vintage we do have stocks of several back vintages that are looking good value now. We have updated…
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9th Dec 2014
Joseph Perrier Cuvee Royale Brut“Elegantly structured, with a rich mouthful and long, fine finish – well worth tracking down.”Damien Barr Sunday Times Magazine…
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17th Nov 2014
Yealands Wine Group (producers of The Crossings) has been named as: New Zealand Wine Producer of the Year at the International Wine and Spirits Competition (IWSC) 2014.We stock two of the wines and…
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8th Nov 2014
From the Entre-deux-Mers, between the Dordogne and Garonne rivers, this red is made almost entirely (95%) from malleable merlot (cabernet sauvignon makes up the balance) but still young so carries…
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16th Oct 2014
' Also rock-solid, the 2012 Cotes du Rhone Villages Massif D-Uchaux Arbouse checks in as a blend of 70% Grenache, 20% Syrah and 10% Carignan that sees no oak. Deeply coloured, it offers smoky black ch…
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8th Oct 2014
Hello from Juniper Estate, Margaret River, Western Australia...Just advising that we have been successful at the Decanter Asia Wine Awards with a Regional Trophy for best Australian white blend for…
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2nd Oct 2014
Frazier’s Wine Merchants, Wildes Wine Bar and Maison Sichel in association with Good Food Would Choose Bordeaux are proud to announceWednesday 29th October:7pm For 7.30Dine with BordeauxHosted by Le…
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18th Sep 2014
Can a year ending in a “4” and superb for mushrooms produce a good vintage?YES, thanks to the September sun (as in 1964).January and February were mild and wet.March and April were dry and warm with…
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15th Sep 2014
A big thank you to our customers and the reviews they leave for us. Just in the last month we have had these reviews. We take our customer service as seriously as we do our wine."Frist class and super…
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